Veeray da Menu

At Veeray da Dhaba, every dish on our menu is crafted with heart and heritage. Enjoy iconic Punjabi favorites like Samosa Chaat, Tandoori Chicken, Butter Chicken, Dhaba Dal, Sarson ka Saag, and Biryanis. Pair your meal with freshly baked naan, garlic naan, or saag paneer, and finish with classic Indian desserts. Vegetarian, vegan, and gluten-friendly options ensure every diner finds something delicious. Our menu blends traditional spices with contemporary precision — capturing the true spirit of Indian comfort food right here in NYC.

Chef Hemant Mathur & Chef Binder Saini

A La Carte

Simplicity is the name of the game: we use fresh ingredients and offer a variety of choices. Are you ready for this culinary sensation?

Veeray's Tiffin

Individual box includes your choice of entrée, served with rice and naan. A wholesome meal perfect for events, office lunch, meetings or just to say thanks!

Order Pick Up & Get $5 Off

Order Delivery

Lunch 12pm - 3pm | Dinner 5pm - 10pm

CHAK DE PHATTE

Appetizers

BHEL PURI

crispy rice puffs tossed with chopped onion, tomatoes, mint and tamarind chutney, sprinkled with chickpea noodles.

Vegetarian

Vegan

ACHARI PANEER

tandoor grilled cottage cheese marinated in turmeric & pickling spices, served with tomato chutney.

Gluten free

Vegetarian

SAMOSA CHAAT

deconstructed samosa topped with chickpeas, chopped onion & tomato, garnished with spiced yogurt, mint & tamarind chutney.

Vegetarian

VEERAY DI GOBHI

crispy cauliflower florets flash fried & sauteed in garlic infused tomato sauce.

Gluten free

Vegetarian

CHICKEN MALAI KEBAB

tandoor grilled boneless chicken cubes mildly spiced with ginger & garlic, served with homemade plum chutney.

Gluten free

ACHARI CHICKEN TIKKA

tandoor grilled boneless chicken cubes marinated with pickling spices, served with cilantro & mint chutney.

Gluten free

CHICKEN BUKHNI KEBAB

tandoor grilled blackened chicken cubes marinated in mustard oil, dry red chillies, Indian green chillies & jalapeno peppers, served with homemade pineapple chutney.

Mild

AMRITSARI MACCHI

classic deep-fried fish seasoned with carom seeds, turmeric & Punjabi spices, served with mint chutney.

Gluten free

CHASKA NO MASKA

Vegetarian

PANEER MAKHANI

cottage cheese cubes cooked in rich & mildly spiced tomato gravy.

Vegetarian

SAAG PANEER

mustard greens & spinach cooked together with cottage cheese cubes, flavored with ginger, onion & blend of spices.

Vegetarian

PINDI CHOLE

classic dhaba style slow cooked chickpeas flavored with dried mango powder, onion, tomatoes & ginger-garlic.

Gluten free

Vegetarian

Vegan

PUNJABI KADI

vegetable fritters cooked in thick chickpea flour & yogurt gravy.

Vegetarian

ALOO SAAG

mustard green & spinach cooked with potatoes, flavored with ginger-garlic, onion & tomato.

Gluten free

Vegetarian

ALOO GOBHI

Potato and cauliflower pan seared with onion & tomato.

Gluten free

Vegetarian

Vegan

SARSON DA SAAG & MAKKI KI ROTI

slow cooked mustard greens tempered with ginger & garlic, served with Punjabi corn bread.

Gluten free

Vegetarian

DHABA DAL

slow cooked black lentils cooked with a blend of aromatic spices.

Gluten free

Vegetarian

PUNJABIYAN DI SHAAN

Non-vegetarian

TANDOORI CHICKEN

Cornish Hen marinated in yogurt, turmeric, ginger, mango powder and secret Punjabi spices - roasted in tandoor.

BUTTER CHICKEN

boneless chicken, marinated and grilled in tandoor, finished in rich & mildly spiced tomato gravy.

CHICKEN KORMA

tandoor grilled boneless chicken cooked in saffron infused gravy.

CHICKEN SAAG

boneless chicken cooked with spinach, flavored with a blend of spices.

PUNJABI CHICKEN CURRY

boneless chicken simmered in a traditional home-style curry.

Hot

BHUNA GOAT

slow cooked goat, flavored with whole spices.

LUDHIANVI LAMB CURRY

Sonny’s hometown favorite, boneless lamb cubes in a rich gravy flavored with ginger garlic, fenugreek leaves, bay leaf, and cinnamon sticks.

BIRYANI

Rich & Flavorful Layered Basmati Rice

CHICKEN BIRYANI

steamed basmati rice, layered with boneless chicken, flavored with saffron, rose water & fragrant spices.

GOAT BIRYANI

steamed basmati rice, layered with goat on the bone, flavored with saffron, rose water & fragrant spices. *Mentioned in EATER NY as one of New York’s Highly Spiced, Widely Varied, and Spectacularly Lush Biryanis.

LAMB BIRYANI

steamed basmati rice, layered with boneless lamb cubes, flavored with saffron, rose water, plum seeds & fragrant spices.

VEGETABLE BIRYANI

steamed basmati rice, layered with seasonal vegetables, flavored with saffron, rose water & fragrant spices.

Vegetarian

NAAN SHAAN

Punjabi Breads

NAAN

Indian flatbread, cooked in tandoor.

My New Option

Butter

Garlic$1

Chilli Garlic$1

PARATHA

stuffed or layered wholewheat bread.

My New Option

Aloo

Lachcha

AMRITSARI KULCHA

soft & fluffy bread stuffed with onion & cheese.

TANDOORI ROTI

wholewheat flatbread, tandoor baked.

VEERAY'S LUNCH SPECIAL

Served Monday-Friday 12pm-3pm

VEGETARIAN

choice of vegetable entree served with rice and naan.

Vegetarian

CHICKEN

choice of chicken entree served with rice and naan.

LAMB

lamb curry served with rice and naan.

VEGAN

choice of vegan entree served with rice and naan.

Vegan

SIDES

BASMATI RICE

Vegetarian

RAITA

My New Option

PLAIN

CUCUMBER$1

BOONDI$1

MITHA

Dessert

GULAB JAMUN

Indian munchkins soaked in honey syrup.

RAS MALAI

cottage cheese flat cakes, soaked in sweetened, thickened milk & delicately flavored with crushed cardamoms.

GAJAR KA HALWA

carrot-based, sweet dessert pudding.

CHAI PANI

Beverages

MASALA CHAI

PUNJABI LASSI

flavored, yogurt smoothies.

My New Option

Sweet

Salty

Mango

SODAS

My New Option

Coke

Diet Coke

Ginger Ale

FRESH LIME SODA